Description
Air Fryer Bagel Pizzas are crispy, cheesy, and customizable snacks ready in under 10 minutes, perfect for a quick meal or snack any time of day.
Ingredients
Scale
- Bagels (plain, whole wheat, garlic, or cheese-flavored)
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp dried oregano
- 1/2 cup pizza sauce or marinara
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese (optional)
- Your favorite toppings (e.g., pepperoni, sausage, veggies, olives, spinach)
Instructions
- Slice bagels in half and brush cut sides with olive oil. Sprinkle garlic powder and oregano on top.
- Preheat air fryer to 370°F (180°C). Place bagel halves in basket and toast for 3 minutes until golden and crispy.
- Remove bagels and spread a thin layer of pizza sauce on each half.
- Top with shredded mozzarella and desired toppings.
- Return bagels to air fryer and cook for 3-4 minutes until cheese melts and is golden brown.
- Let cool 1-2 minutes before serving. Enjoy warm!
Notes
Toasting bagels before adding toppings prevents sogginess. Customize toppings freely. Leftovers store up to 4 days refrigerated and reheat in air fryer.
- Prep Time: 5 minutes
- Cook Time: 6 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 bagel pizza
- Calories: 320
- Sugar: 4g
- Sodium: 650mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 40mg