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coconut mojito mocktail recipe - Two glasses of creamy coconut mojito mocktail with mint and lime garnishes

Creamy Coconut Mojito Mocktail


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  • Total Time: 10 minutes
  • Yield: 2 servings 1x

Description

A luxuriously creamy and refreshing non-alcoholic tropical drink featuring coconut milk, fresh mint, and zesty lime.


Ingredients

Scale

10-12 fresh mint leaves
2 tablespoons simple syrup (or to taste)
2 ounces fresh lime juice
1/2 cup full-fat canned coconut milk
1/2 cup club soda or sparkling water
Crushed ice
Lime wheels and extra mint for garnish


Instructions

Step 1: Place the fresh mint leaves and simple syrup in the bottom of two tall glasses.
Step 2: Gently muddle the mint and syrup using a muddler or wooden spoon to release the aromatic oils.
Step 3: Pour 1 ounce of lime juice and 1/4 cup of coconut milk into each glass.
Step 4: Stir the mixture well to combine the coconut milk with the lime juice and syrup.
Step 5: Fill the glasses to the top with crushed ice.
Step 6: Top each glass with club soda and stir gently to incorporate all the layers of your coconut mojito mocktail recipe.
Step 7: Garnish with a fresh mint sprig and a lime wheel before serving.

Notes

For a lighter version, use light coconut milk, though it will be less creamy. Ensure your mint is fresh for the best flavor profile.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Drinks & Smoothies
  • Cuisine: Cuban-Inspired

Nutrition

  • Serving Size: 1 glass
  • Calories: 145 kcal
  • Sugar: 18g
  • Sodium: 25mg
  • Fat: 7g
  • Saturated Fat: 6g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg
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