Description
A luxuriously creamy and refreshing non-alcoholic tropical drink featuring coconut milk, fresh mint, and zesty lime.
Ingredients
10-12 fresh mint leaves
2 tablespoons simple syrup (or to taste)
2 ounces fresh lime juice
1/2 cup full-fat canned coconut milk
1/2 cup club soda or sparkling water
Crushed ice
Lime wheels and extra mint for garnish
Instructions
Step 1: Place the fresh mint leaves and simple syrup in the bottom of two tall glasses.
Step 2: Gently muddle the mint and syrup using a muddler or wooden spoon to release the aromatic oils.
Step 3: Pour 1 ounce of lime juice and 1/4 cup of coconut milk into each glass.
Step 4: Stir the mixture well to combine the coconut milk with the lime juice and syrup.
Step 5: Fill the glasses to the top with crushed ice.
Step 6: Top each glass with club soda and stir gently to incorporate all the layers of your coconut mojito mocktail recipe.
Step 7: Garnish with a fresh mint sprig and a lime wheel before serving.
Notes
For a lighter version, use light coconut milk, though it will be less creamy. Ensure your mint is fresh for the best flavor profile.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Drinks & Smoothies
- Cuisine: Cuban-Inspired
Nutrition
- Serving Size: 1 glass
- Calories: 145 kcal
- Sugar: 18g
- Sodium: 25mg
- Fat: 7g
- Saturated Fat: 6g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg