Description
These Cranberry & Feta Tortilla Pinwheels are a perfect treat for any occasion, combining the sweetness of cranberries with the saltiness of feta cheese, all wrapped in a crispy tortilla for a symphony of flavors.
Ingredients
Scale
- 4 large tortillas
- 1 cup cranberry sauce
- 1 cup crumbled feta cheese
- 1/2 cup cream cheese, softened
- 1/4 cup chopped green onions
- 1/4 cup chopped fresh parsley
- Fresh cranberries (optional, for garnish)
- Fresh parsley (optional, for garnish)
Instructions
- In a bowl, combine cranberry sauce, crumbled feta cheese, softened cream cheese, chopped green onions, and chopped fresh parsley. Mix until well combined.
- Spread the filling evenly onto the tortillas and roll them up tightly. Chill in the refrigerator for 30 minutes.
- Slice the rolled tortillas into pinwheels.
- Garnish with fresh cranberries and fresh parsley if desired.
- Serve immediately and enjoy!
Notes
Ensure the pinwheels are well-chilled before serving for best texture and presentation. For an elegant touch, serve on a fancy platter or individual plates.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cook
- Cuisine: International
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 12g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg