If you’re looking for a hearty and flavorful meal that practically cooks itself, then Crock Pot Smothered Pork Chops is the dish for you! These tender, juicy pork chops are slow-cooked to perfection in a rich and savory gravy that envelops each bite in comfort and warmth. The combination of seasonings, onions, and cream of mushroom soup creates a delicious sauce that pairs beautifully with mashed potatoes, rice, or your favorite side. Perfect for busy weeknights or family gatherings, this recipe is sure to become a staple in your home.
Why You’ll Love This Recipe
- Effortless Cooking: Just season, sear, and let the Crock Pot do the work for you.
- Tender and Juicy: Slow cooking ensures the pork chops are incredibly tender and full of flavor.
- Flavorful Gravy: The creamy gravy is perfect for spooning over rice or mashed potatoes, making every bite satisfying.
- Minimal Cleanup: With everything cooked in one pot, cleanup is a breeze.
- Family-Friendly: This dish is loved by both kids and adults, making it a great choice for family dinners.
Ingredients List
To make Crock Pot Smothered Pork Chops, you will need the following ingredients:
- 4 bone-in or boneless pork chops (about 1 inch thick)
- Salt and pepper to taste
- 1 tablespoon olive oil
- 1 medium onion, sliced
- 2 cloves garlic, minced
- 1 can (10.5 oz) cream of mushroom soup
- 1 cup chicken broth
- 1 teaspoon dried thyme
- 1 teaspoon paprika
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- Fresh parsley, chopped (for garnish)
For precise measurements, please refer to the recipe card.
Step-by-Step Directions
- Season the Pork Chops: Generously season both sides of the pork chops with salt and pepper.
- Sear the Pork Chops: In a large skillet over medium-high heat, add the olive oil. Once hot, add the pork chops and sear for about 3-4 minutes on each side until they are golden brown. This step adds depth of flavor but can be skipped if you're short on time.
- Prepare the Crock Pot: In the bottom of your Crock Pot, layer the sliced onions and minced garlic.
- Add the Pork Chops: Place the seared pork chops on top of the onions and garlic in the Crock Pot.
- Mix the Gravy: In a medium bowl, combine the cream of mushroom soup, chicken broth, thyme, paprika, onion powder, and garlic powder. Stir until smooth.
- Pour the Gravy Over the Pork Chops: Pour the gravy mixture over the pork chops, ensuring they are well-coated.
- Cook: Cover the Crock Pot and cook on low for 6-7 hours or on high for 3-4 hours, until the pork chops are tender and fully cooked.
- Serve: Once cooked, carefully remove the pork chops from the Crock Pot. Serve them with the gravy spooned over the top, garnished with fresh parsley.
Variations & Substitutions
- Mushroom-Free Option: If you’re not a fan of mushrooms, you can substitute the cream of mushroom soup with cream of chicken soup or a homemade white sauce.
- Add Vegetables: Toss in some sliced carrots or potatoes for a complete meal in one pot.
- Spicy Kick: Add a pinch of red pepper flakes or a dash of hot sauce to the gravy for a spicy twist.
Storage & Reheating Instructions
- Storage: Allow the pork chops to cool completely before transferring them to an airtight container. Store in the refrigerator for up to 3 days.
- Reheating: Reheat in the microwave or on the stovetop over low heat, adding a splash of chicken broth to keep the gravy moist.
FAQs
Can I use frozen pork chops?
Yes, you can use frozen pork chops in this recipe. Just increase the cooking time by about an hour on low or 30 minutes on high.
What can I serve with smothered pork chops?
These pork chops pair wonderfully with mashed potatoes, rice, or egg noodles to soak up the delicious gravy. Steamed vegetables or a fresh salad also make great sides.
Can I make this dish ahead of time?
Absolutely! You can prepare the pork chops and gravy the night before and store them in the refrigerator. Just pop them in the Crock Pot in the morning for a ready-to-eat dinner.
Conclusion
Crock Pot Smothered Pork Chops are the epitome of comfort food, combining tender pork with a rich and creamy gravy that’s simply irresistible. This easy-to-make recipe will quickly become a family favorite, perfect for any occasion. So, gather your ingredients, set your Crock Pot, and enjoy a delicious meal with minimal effort. Don’t forget to share your experience and any variations you try in the comments! For more delicious recipes, visit https://eldralys.com/ and explore more culinary delights waiting for you. Happy cooking!
