What type of rum works best in this cocktail?

For the Dark Blackberry Rum Apple Cider Cocktail, a dark or aged rum is highly recommended. Its deep, complex notes of caramel and spice beautifully enhance the apple and blackberry flavors. If you enjoy extra warmth, a good quality spiced rum can also be a delightful choice, adding another layer of aromatic complexity.

Can this cocktail be made into a non-alcoholic version?

Yes, absolutely! To create a delicious non-alcoholic alternative, simply omit the dark rum and blackberry liqueur. Replace the liqueur with blackberry syrup or muddle fresh blackberries directly into the glass for a burst of fruit flavor. Using sparkling apple cider can add a festive fizz, and a dash of cinnamon or a splash of vanilla extract will deepen the autumnal taste without the alcohol.

How can I prepare this cocktail for a larger gathering?

Scaling this recipe for a crowd is very simple! Multiply all the ingredients by the number of servings you need and mix them together in a large pitcher or punch bowl. Keep the mixture chilled in the refrigerator until ready to serve. When it's time to enjoy, pour over ice in individual glasses and garnish each with fresh blackberries and a cinnamon stick. You could also set up a garnish bar for guests to customize their own drinks.

What are some good alternative garnishes for this drink?

While fresh blackberries and a cinnamon stick are classic, feel free to get creative with your garnishes! Consider adding a thin slice of a fresh apple, an elegant orange peel twist, a sprig of aromatic fresh rosemary, or a star anise pod for a touch of unique spice. For an extra sweet and festive touch, you could also rim the glass with cinnamon sugar.

Dark Blackberry Rum Apple Cider Cocktail: Your Perfect Fall Sip

Description

A rich, fruity, and warming cocktail blending dark rum, sweet blackberry liqueur, and crisp apple cider, perfectly crafted for cozy autumn evenings.

Ingredients

Scale

2 oz dark or aged rum
1 oz blackberry liqueur (Crème de Mûre)
4 oz crisp apple cider, chilled
0.5 oz fresh lemon juice
Ice
Fresh blackberries, for garnish
Cinnamon stick, for garnish

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Instructions

Step 1: Fill a cocktail glass with ice.
Step 2: Add the dark rum, blackberry liqueur, chilled apple cider, and fresh lemon juice to the glass.
Step 3: Stir gently for about 15-20 seconds to combine and chill the ingredients.
Step 4: Garnish generously with a few fresh blackberries and a cinnamon stick.

Notes

For a batch cocktail, multiply ingredients by desired servings and mix in a pitcher. Garnish individual glasses before serving. Adjust sweetness by adding a touch more liqueur or a dash of maple syrup if desired.

Prep Time: 5 minutes
Cook Time: 0 minutes
Category: Cocktail
Method: Mixing
Cuisine: Seasonal

Nutrition

Serving Size: 1 cocktail
Calories: 220 kcal
Sugar: 22g
Sodium: 5mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 25g
Fiber: 1g
Protein: 0g
Cholesterol: 0mg