Description
A fun and colorful no-bake dessert sushi made with Fruity Pebbles cereal and marshmallows.
Ingredients
Scale
3 cups Fruity Pebbles cereal
2 cups Mini Marshmallows
2 tbsp Salted Butter
1/2 cup Cream cheese frosting (optional filling)
1/4 cup Sliced strawberries (optional filling)
Instructions
Step 1: Melt the butter and marshmallows in a microwave-safe bowl until smooth.
Step 2: Fold in the Fruity Pebbles cereal until fully coated.
Step 3: Press the mixture flat on a parchment-lined baking sheet.
Step 4: Add optional frosting or fruit fillings along one edge.
Step 5: Roll tightly into a log and slice into 1-inch rounds.
Notes
Ensure marshmallows are fresh for the best 'glue' consistency. Do not overheat as cereal may become soggy.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 155 kcal
- Sugar: 18g
- Sodium: 120mg
- Fat: 4.5g
- Saturated Fat: 2.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 0.5g
- Protein: 1.2g
- Cholesterol: 10mg
