Are you looking for an incredibly easy, ridiculously delicious, and universally loved meal or appetizer? Look no further than these Easy Pepperoni Hawaiian Roll Pizza Sliders! These mini pizzas on sweet, soft Hawaiian rolls are an absolute game-changer for busy weeknights, last-minute gatherings, or when you just need a fun, satisfying snack.
Forget complicated pizza nights. With just a few simple ingredients and minimal effort, you can whip up a tray of warm, gooey, cheesy, pepperoni-packed perfection that disappears almost as fast as you make them. Perfect for kids, adults, and everyone in between, these sliders are guaranteed to be a hit!
Why You'll Love These Easy Pepperoni Hawaiian Roll Pizza Sliders
- Quick & Simple: From start to finish, you're looking at less than 40 minutes, with most of that being hands-off baking time.
- Crowd-Pleaser: Who doesn't love pizza? And who doesn't love Hawaiian rolls? Combine them, and you have an irresistible treat for any occasion.
- Customizable: While we're focusing on classic pepperoni today, these sliders are a blank canvas for your favorite pizza toppings.
- Minimal Cleanup: Everything bakes in one dish, making post-dinner tidying a breeze.
Ingredients You'll Need for Pepperoni Pizza Sliders
You'll be amazed at how few ingredients it takes to create such a flavorful dish!
- Hawaiian Rolls: The star of the show! Their inherent sweetness beautifully balances the savory pizza elements.
- Pizza Sauce: Use your favorite store-bought brand or homemade if you have some on hand.
- Shredded Mozzarella: The quintessential pizza cheese, providing that perfect melty, gooey texture.
- Deli-Style Dry Cured Pepperoni: Thin slices of classic pepperoni bring a delicious savory, slightly spicy kick that everyone loves.
- Butter Topping: A simple mixture of melted butter, grated Parmesan, and dried Italian seasoning creates an irresistible, garlicky, herby crust on top of the rolls.
Simple Swaps: Feel free to experiment! Swap pepperoni for cooked ham, pre-cooked sausage, or even diced bell peppers for a vegetarian option. You can also mix in a different cheese like provolone or cheddar.
How to Make Easy Pepperoni Hawaiian Roll Pizza Sliders (Step-by-Step)
Making these sliders is incredibly straightforward. Just follow these simple steps, and you'll have a delicious meal or appetizer ready in no time!
(Full printable recipe card with exact measurements and instructions below!)
Tips for the Best Pizza Sliders Every Time
- Don't Separate the Rolls: Keep the entire slab of rolls together for easy assembly and a cohesive slider experience.
- Even Butter Distribution: Make sure the melted butter mixture is brushed or drizzled evenly over the tops of the rolls to ensure every slider gets that delicious crispy, seasoned crust.
- Watch for Browning: Ovens vary, so keep an eye on your sliders. You want the cheese bubbly and the tops golden brown, but not burnt.
- Let Them Rest: A minute or two out of the oven allows the cheese to set slightly, making them easier to pull apart and serve.
Serving Suggestions for Your Pizza Sliders
These Pepperoni Hawaiian Roll Pizza Sliders are fantastic on their own, but they also pair wonderfully with a few simple sides:
- A crisp green salad with a light vinaigrette.
- Marinara sauce for dipping (if you want extra sauce!).
- A side of potato chips or fresh fruit for a complete meal.
Whether you're hosting a game day, need a quick family dinner, or just craving some irresistible comfort food, these Easy Pepperoni Hawaiian Roll Pizza Sliders are the answer. They're quick, they're easy, and they're bursting with classic pizza flavor in every sweet, savory bite. Give them a try tonight – your taste buds (and your family!) will thank you!
FAQs
Can I prepare these pepperoni pizza sliders ahead of time?
Yes, you can assemble the sliders up to a few hours in advance and keep them covered in the refrigerator. Add the butter topping just before baking for the best results.
What other toppings can I add to these Hawaiian roll pizza sliders?
The possibilities are endless! Consider cooked crumbled sausage, diced ham, sliced mushrooms, green peppers, or even a sprinkle of red pepper flakes for a kick. Just be sure not to overload them, as too many wet ingredients can make the rolls soggy.
How do I store and reheat leftover pizza sliders?
Store any leftover sliders in an airtight container in the refrigerator for up to 2-3 days. For best results, reheat them in the oven at 300u00b0F (150u00b0C) for about 10-15 minutes, or in an air fryer, until warmed through and the cheese is re-melted.
Why are Hawaiian rolls a good choice for pizza sliders?
Hawaiian rolls are perfect for sliders due to their unique sweet and soft texture, which beautifully complements the savory pizza fillings. Their convenient pre-sliced format also makes assembly incredibly quick and easy.
Easy Pepperoni Hawaiian Roll Pizza Sliders
- Total Time: 35-40 minutes
- Yield: 12 sliders (serves 4-6) 1x
- Diet: Kid-Friendly
Description
These incredibly easy pepperoni pizza sliders on sweet Hawaiian rolls are a perfect snack, party appetizer, or quick weeknight meal that kids and adults will love.
Ingredients
12 count package Hawaiian rolls
2½ cups shredded mozzarella cheese
¾ cup pizza sauce
20 slices deli-style dry cured pepperoni
â…“ cup salted sweet cream butter, melted
2 tablespoons grated Parmesan cheese
1 teaspoon dried Italian seasoning
Instructions
Step 1: Preheat your oven to 350°F (175°C). Lightly grease a 9x13 inch baking dish.
Step 2: Carefully slice the entire block of Hawaiian rolls horizontally through the middle, keeping the rolls connected. Place the bottom half of the rolls into the prepared baking dish.
Step 3: Spread the pizza sauce evenly over the bottom half of the Hawaiian rolls.
Step 4: Arrange the pepperoni slices over the pizza sauce, then sprinkle the shredded mozzarella cheese generously over the pepperoni.
Step 5: Place the top half of the Hawaiian rolls back over the cheese and pepperoni layer.
Step 6: In a small bowl, whisk together the melted salted sweet cream butter, grated Parmesan cheese, and dried Italian seasoning until well combined.
Step 7: Pour or brush the butter mixture evenly over the tops of the Hawaiian rolls, ensuring each roll is coated.
Step 8: Bake for 20-25 minutes, or until the cheese is melted and bubbly, and the tops of the rolls are golden brown.
Step 9: Remove from the oven and let rest for 5 minutes before slicing and serving.
Step 10: Serve warm and enjoy your delicious pizza sliders!
Notes
For a vegetarian option, swap pepperoni for diced bell peppers and onions. You can also add a pinch of garlic powder to the butter topping for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 20-25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 280 kcal
- Sugar: 6g
- Sodium: 620mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 13g
- Cholesterol: 45mg
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