Can I use homemade applesauce for this recipe?

Yes, absolutely! Homemade unsweetened applesauce works wonderfully and can even add more depth of apple flavor to your bread. Just ensure it's a smooth consistency before incorporating it into the batter.

What if I don't have all the spices listed?

While the combination of cinnamon, nutmeg, and cloves creates a classic spiced flavor, you can certainly adapt. Cinnamon is key, but if you're missing nutmeg or cloves, you can use a bit more cinnamon or a pinch of allspice. The bread will still be delicious!

How should I store applesauce bread?

Store your Easy Spiced Applesauce Bread at room temperature in an airtight container for up to 3-4 days to maintain its moisture and freshness. For longer storage, you can freeze individual slices for up to 3 months, thawing them as needed.

Can I add mix-ins to the batter?

Yes, absolutely! Get creative with your additions. Chopped walnuts, pecans, raisins, or even mini chocolate chips would be delicious. Fold about u00bd cup of your chosen mix-in into the batter in Step 4 before pouring it into the pan.

Easy Spiced Applesauce Bread: Your New Favorite Fall Treat

Name: Easy Spiced Applesauce Bread
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Cuisine: American
Ingredients: 1½ cups all-purpose flour; 1 cup unsweetened applesauce; ¾ cup sugar; ½ cup vegetable oil; 2 eggs; 1 tsp baking soda; ½ tsp baking powder; 1 tsp cinnamon; ¼ tsp nutmeg; ¼ tsp cloves; 1 tsp vanilla extract

Description

A delightfully moist and flavorful quick bread, perfect for breakfast or a sweet snack, packed with the comforting taste of applesauce and warm spices.

Ingredients

Scale

1½ cups all-purpose flour
1 cup unsweetened applesauce
¾ cup sugar
½ cup vegetable oil
2 eggs
1 tsp baking soda
½ tsp baking powder
1 tsp cinnamon
¼ tsp nutmeg
¼ tsp cloves
1 tsp vanilla extract

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Instructions

Step 1: Preheat your oven to 350°F (175°C) and thoroughly grease a 9x5 inch loaf pan.
Step 2: In a medium bowl, whisk together the all-purpose flour, baking soda, baking powder, cinnamon, nutmeg, and cloves until well combined.
Step 3: In a separate large bowl, whisk together the vegetable oil, sugar, eggs, unsweetened applesauce, and vanilla extract until smooth.
Step 4: Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
Step 5: Pour the batter evenly into the prepared loaf pan and bake for 50-55 minutes, or until a toothpick inserted into the center comes out clean and the top is golden brown.
Step 6: Let the bread cool in the pan for 10-15 minutes before transferring it to a wire rack to cool completely.

Notes

For an extra touch, sprinkle some chopped walnuts, pecans, or even a few raisins into the batter before baking. A light dusting of powdered sugar makes for a beautiful presentation.

Prep Time: 15 minutes
Cook Time: 50 minutes
Category: Quick Bread
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 slice
Calories: 280 kcal
Sugar: 25g
Sodium: 200mg
Fat: 12g
Saturated Fat: 2g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 40g
Fiber: 2g
Protein: 4g
Cholesterol: 35mg