Description
A festive and easy snack board featuring a heart shape made of mini pretzels, soft bites, and various sweet and savory dips perfect for Galentine's Day.
Ingredients
6–8 oz mini pretzels (about 2 cups)
1 cup soft pretzel bites
4 oz cream cheese, softened
1 teaspoon honey
1 tablespoon milk
1/2 cup cheddar cheese dip
1/4 cup sweet mustard dip
1/2 cup chocolate-covered pretzels
1/2 cup fresh berries (strawberries or raspberries)
Handful mini marshmallows
1/4 cup chopped nuts (optional)
2–3 tablespoons caramel sauce
Instructions
Step 1: Mix softened cream cheese, honey, and 1 tablespoon of milk in a bowl until smooth.
Step 2: Place the cream cheese dip, cheddar dip, and mustard dip into small serving bowls on a large platter.
Step 3: Arrange the mini pretzels in a large heart shape around the bowls.
Step 4: Fill the center of the heart with soft pretzel bites, chocolate-covered pretzels, and fresh berries.
Step 5: Garnish with mini marshmallows and chopped nuts if using.
Step 6: Drizzle caramel sauce over the soft bites and serve immediately.
Notes
Use a mix of white and pink chocolate-covered pretzels for a more romantic look.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Assembly
- Cuisine: American
Nutrition
- Serving Size: 1 cup mix
- Calories: 220 kcal
- Sugar: 12g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg
