Description
These Honey Cinnamon Roll-Ups are the perfect treat for any occasion, combining the sweetness of honey with the warmth of cinnamon roll-ups. The combination creates a symphony of flavors that will leave your taste buds dancing.
Ingredients
Scale
- 1 package crescent roll dough
- 1/4 cup unsalted butter, melted
- 1/4 cup honey
- 1 tbsp ground cinnamon
- 1/2 cup powdered sugar
- 1/4 cup milk
- 1/4 cup chopped nuts (such as almonds or walnuts)
- 1/4 cup granola
- Fresh honey drizzle (optional, for garnish)
- Cinnamon sprinkle (optional, for garnish)
Instructions
- Unroll the crescent roll dough and separate into triangles.
- In a bowl, combine the melted butter, honey, and ground cinnamon. Mix until well combined.
- Brush the mixture over the dough triangles and roll them up.
- Place the roll-ups on a baking sheet and bake in a preheated oven at 375°F (190°C) for 10-12 minutes, or until golden brown.
- In a bowl, combine the powdered sugar and milk. Mix until smooth and creamy.
- Drizzle the glaze over the baked roll-ups.
- Garnish the roll-ups with chopped nuts, granola, fresh honey drizzle, and cinnamon sprinkle, if desired. Serve immediately and enjoy!
Notes
Make sure the roll-ups are well-baked before adding the glaze for best texture and presentation. Be patient with baking time for optimal flavor. Serve on a fancy platter or individual plates for an elegant touch.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll-up
- Calories: 220
- Sugar: 15g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg