Description
A delicious and healthy snack that tastes just like funfetti cake batter, packed with protein and fiber.
Ingredients
1.5 cups oat flour
1/2 cup vanilla protein powder
1/2 cup creamy almond butter
1/3 cup honey
1 tsp vanilla extract
1/2 tsp almond extract
2 tbsp rainbow sprinkles
1-2 tbsp unsweetened almond milk (if needed)
Instructions
Step 1: In a large bowl, whisk together the oat flour and vanilla protein powder until well combined.
Step 2: Add the almond butter, honey, and extracts to the dry mixture and stir until a thick dough forms.
Step 3: If the mixture is too dry to roll, add almond milk one tablespoon at a time until it reaches the desired consistency.
Step 4: Gently fold in the rainbow sprinkles until evenly distributed throughout the dough.
Step 5: Scoop about 1.5 tablespoons of dough at a time and roll into a ball between your palms.
Step 6: Place the balls on a parchment-lined tray and refrigerate for 30 minutes to set.
Step 7: Store in an airtight container in the fridge for up to one week.
Notes
Ensure your almond butter is drippy for easy mixing. If your protein powder is very sweet, you can reduce the honey slightly.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 115 kcal
- Sugar: 4g
- Sodium: 45mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 5mg
