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Nutter Butter Truffles

  • Author: Fati
  • Total Time: 1 hour 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

These Nutter Butter Truffles are the perfect treat for any occasion, combining the creaminess of Nutter Butter cookies with the richness of chocolate. The combination creates a symphony of flavors that will leave your taste buds dancing. Perfect for casual gatherings, elegant parties, or a special treat, these truffles are surprisingly easy to make and guaranteed to impress.

Ingredients

Scale
  • 1 package Nutter Butter cookies, crushed
  • 1 package cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 tsp vanilla extract
  • 1 package semi-sweet chocolate chips
  • 1 tbsp coconut oil
  • 1/4 cup chopped peanuts
  • 1/4 cup shredded coconut
  • Fresh mint leaves (optional)
  • Powdered sugar (optional)

Instructions

  1. Prepare the Truffles: In a bowl, combine the crushed Nutter Butter cookies, softened cream cheese, powdered sugar, and vanilla extract. Mix until smooth and creamy.
  2. Roll the mixture into small balls and place them on a parchment-lined baking sheet. Freeze for 30 minutes.
  3. Prepare the Chocolate Coating: In a microwave-safe bowl, melt the chocolate chips and coconut oil in 30-second intervals, stirring until smooth and creamy.
  4. Coat the Truffles: Dip the frozen truffles into the melted chocolate, ensuring they are fully coated. Place them back on the parchment-lined baking sheet.
  5. Garnish and Serve: Garnish the truffles with chopped peanuts, shredded coconut, fresh mint leaves, and powdered sugar, if desired. Serve immediately and enjoy!

Notes

Ensure truffles are well-coated with chocolate for best texture and presentation. Be patient with coating process. For elegance, serve on a fancy platter or individual plates. You can substitute Nutter Butter cookies with Oreos or graham crackers. Use low-fat cream cheese for a lighter version. For healthier toppings, use natural sweeteners like honey or maple syrup.

  • Prep Time: 30 minutes
  • Cook Time: 40 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 40mg

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Find it online: https://eldralys.com/nutter-butter-truffles/