Description
A delicious and healthy frozen snack made with vanilla yogurt, fresh bananas, and a peanut butter chocolate swirl.
Ingredients
1 large banana
1/2 cup vanilla yogurt
1/4 cup melted peanut butter
1/8 cup melted chocolate
2 tbs chopped nuts
Instructions
Step 1: Slice the banana and place the slices onto a parchment lined pan or plate over a layer of spread yogurt.
Step 2: Drizzle the melted peanut butter and chocolate over the banana slices and yogurt base.
Step 3: Sprinkle the chopped nuts over the top of the mixture.
Step 4: Place the pan in the freezer for at least 3-4 hours until completely firm.
Step 5: Break the frozen bark into pieces and serve immediately.
Notes
Use Greek yogurt for a thicker, higher-protein bark. Ensure peanut butter is fully melted for easy drizzling.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1/4 of recipe
- Calories: 206 kcal
- Sugar: 12g
- Sodium: 75mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 5mg
