Step 1: Rinse your mixed fresh berries under cool water and gently pat them dry with a paper towel. If using strawberries, thinly slice them. Larger berries like blackberries can be left whole or halved, depending on your preference.
Step 2: Select individual glasses or small bowls for serving. Begin by adding a generous layer of Greek yogurt to the bottom of each glass. This forms the creamy base of your parfait.
Step 3: Next, carefully add a layer of your prepared mixed berries over the yogurt. Follow this with a sprinkle of granola, ensuring a good distribution of crunch.
Step 4: Continue to layer with more yogurt, then berries, and then granola. Repeat this pattern until your glasses are full, aiming to finish with a beautiful top layer of berries and a final sprinkle of granola. The visual appeal is part of the charm of a parfait!
Step 5: If you desire extra sweetness, lightly drizzle honey or maple syrup over the top layer of berries and granola. For an added touch of elegance and fresh aroma, place a sprig of fresh mint on top of each parfait.