Description
A thick, chewy, and festive cookie bar loaded with chocolate chips and green St. Paddy's Day flair.
Ingredients
1 cup unsalted butter, softened
1 cup light brown sugar, packed
1/2 cup granulated sugar
2 large eggs
2 tsp vanilla extract
2 1/4 cups all-purpose flour
1 tsp baking soda
1/2 tsp sea salt
1 1/2 cups semi-sweet chocolate chips
1/2 cup green M&Ms
Green gel food coloring
Instructions
Step 1: Preheat oven to 350°F (175°C) and line a 9x13 inch pan with parchment paper.
Step 2: Cream butter and both sugars in a large bowl until light and fluffy.
Step 3: Beat in eggs one at a time, then add vanilla and a drop of green food coloring.
Step 4: Whisk together flour, baking soda, and salt; gradually add to the wet mixture.
Step 5: Fold in chocolate chips and half of the green M&Ms.
Step 6: Spread dough into the pan and press the remaining M&Ms on top.
Step 7: Bake for 22-25 minutes until the edges are golden.
Step 8: Let cool completely before slicing into squares.
Notes
Ensure butter is at room temperature but not melted for the best texture.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 280 kcal
- Sugar: 24g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg
