Description
A healthy, creamy, and naturally sweet frozen treat made with Greek yogurt and fresh fruit, perfect for toddlers and kids.
Ingredients
Scale
2 cups fresh strawberries, hulled
2 ripe bananas
1.5 cups plain full-fat Greek yogurt
1 tsp vanilla extract
Instructions
Step 1: Prepare the fruit by washing the strawberries and peeling the bananas.
Step 2: Place strawberries, bananas, Greek yogurt, and vanilla into a blender.
Step 3: Blend on high until the mixture is completely smooth and creamy.
Step 4: Pour the puree into popsicle molds, leaving a small gap at the top for expansion.
Step 5: Insert sticks and freeze for a minimum of 6 hours before serving.
Notes
Use very ripe bananas for maximum sweetness since there is no added sugar.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: Blending and Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 popsicle
- Calories: 65 kcal
- Sugar: 6g
- Sodium: 15mg
- Fat: 1.5g
- Saturated Fat: 0.8g
- Unsaturated Fat: 0.4g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 5mg
