Description
A velvety, refreshing peach cocktail made with fresh Texas peaches, premium vodka, and a touch of citrus.
Ingredients
3 large ripe Texas peaches, pitted and chopped
4 oz premium vodka
2 oz peach schnapps
1 oz fresh lemon juice
2 tsp agave nectar
2 cups crushed ice
Fresh mint and peach slices for garnish
Instructions
Step 1: Puree the chopped peaches in a blender until smooth to create the base for the Texas Peach Fuzz Drink Recipe.
Step 2: In a shaker, combine 6 oz of the puree with vodka, schnapps, lemon juice, and agave.
Step 3: Add ice to the shaker and shake for 15 seconds until chilled.
Step 4: Pour the Texas Peach Fuzz Drink Recipe into chilled glasses filled with crushed ice.
Step 5: Garnish with mint and a peach wedge before serving.
Notes
For a sparkling version, top the glass with 2 oz of club soda or ginger ale.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: Blending and Shaking
- Cuisine: Southern American
Nutrition
- Serving Size: 1 drink
- Calories: 185 kcal
- Sugar: 19g
- Sodium: 5mg
- Fat: 0.1g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 0.6g
- Cholesterol: 0mg
