Description
A vibrant and creamy homemade ice cream featuring the nostalgic flavor of carnival cotton candy with beautiful pink and blue swirls.
Ingredients
2 cups heavy whipping cream
1 cup whole milk
1/2 cup granulated sugar
1 tablespoon cotton candy extract
1/4 teaspoon fine sea salt
Pink gel food coloring
Blue gel food coloring
Instructions
Step 1: Combine heavy cream, whole milk, sugar, and salt in a large bowl and whisk until sugar is dissolved.
Step 2: Stir in the cotton candy extract until well combined.
Step 3: Churn the mixture in your ice cream maker according to the manufacturer's instructions until it reaches soft-serve consistency.
Step 4: Divide the churned ice cream into two bowls; tint one pink and one blue with gel coloring.
Step 5: Layer the colors into a freezer-safe container and swirl gently with a knife.
Step 6: Freeze for at least 6 hours before serving.
Notes
Use high-quality gel food coloring for the most vibrant results without affecting the consistency of the ice cream.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Churning
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 280 kcal
- Sugar: 22g
- Sodium: 85mg
- Fat: 19g
- Saturated Fat: 12g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 65mg
