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A creamy Coconut Key Lime Pie Smoothie in a tall glass garnished with lime zest and graham crackers.

Coconut Key Lime Pie Smoothie


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  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

A creamy, zesty tropical smoothie that tastes exactly like a slice of Key Lime Pie but in a healthy, drinkable form.


Ingredients

Scale

1 large frozen banana
1/2 cup full-fat coconut milk
1/4 cup Greek yogurt
1/4 cup fresh key lime juice
1 tsp key lime zest
1 tbsp honey or maple syrup
2 tbsp crushed graham crackers for topping
1/2 cup ice (optional for extra thickness)


Instructions

Step 1: Zest and juice the key limes into a small bowl, removing any seeds.
Step 2: Add the frozen banana, coconut milk, yogurt, lime juice, and zest into a high-speed blender.
Step 3: Add the sweetener of choice and pulse until the ingredients begin to combine.
Step 4: Blend on high for 60 seconds until the texture is perfectly smooth and creamy.
Step 5: Pour into a tall glass and garnish with graham cracker crumbs and a lime slice.

Notes

Use frozen bananas for the creamiest results without needing extra ice. Key limes are smaller and more acidic than regular limes, so adjust the sweetener accordingly.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 smoothie
  • Calories: 345 kcal
  • Sugar: 24g
  • Sodium: 110mg
  • Fat: 18g
  • Saturated Fat: 12g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 5g
  • Protein: 9g
  • Cholesterol: 10mg
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