Description
A creamy, icy frozen coffee treat that combines strong espresso with sweet vanilla and cream for a perfect blizzard-like texture.
Ingredients
1 cup strong brewed coffee, cooled
1/2 cup whole milk or heavy cream
2 tablespoons granulated sugar
1 teaspoon pure vanilla extract
2 cups ice cubes
Whipped cream for topping
Blue sugar sprinkles (optional)
Instructions
Step 1: Ensure your brewed coffee is completely chilled before starting.
Step 2: Add the chilled coffee, milk, sugar, and vanilla to a high-speed blender.
Step 3: Add the ice cubes and blend on high until the mixture is smooth and frothy.
Step 4: Pour the mixture into a tall, chilled glass.
Step 5: Top with whipped cream and blue sprinkles to complete the frostbite look.
Notes
Use coffee ice cubes to prevent dilution and maintain a strong flavor profile throughout the drinking experience.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 280 kcal
- Sugar: 28g
- Sodium: 65mg
- Fat: 14g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 45mg
