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Close up of Frozen Chocolate Peanut Butter Banana Bites on a tray

Frozen Chocolate Peanut Butter Banana Bites


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  • Total Time: 2 hours 20 minutes
  • Yield: 24 bites 1x
  • Diet: Vegetarian

Description

A delicious and easy frozen snack featuring banana sandwiches filled with peanut butter and dipped in dark chocolate.


Ingredients

Scale

1 jar Jif Creamy Peanut Butter
1 bunch Chiquita Bananas
1 bag Reese’s Peanut Butter Chips
1 bag Ghirardelli Dark Chocolate Melting Wafers
1 box Honey Maid Graham Crackers
1 bottle Hershey’s Chocolate Syrup
1 roll Reynolds Kitchens Parchment Paper


Instructions

Step 1: Slice Chiquita bananas into thick coins.
Step 2: Spread Jif peanut butter between two banana slices to make mini sandwiches.
Step 3: Roll the edges in crushed Honey Maid graham crackers and Reese’s peanut butter chips.
Step 4: Place the bites on Reynolds Kitchens parchment paper.
Step 5: Dip halfway into melted Ghirardelli dark chocolate wafers.
Step 6: Freeze until firm and drizzle with Hershey’s chocolate syrup.

Notes

Ensure the bananas are not overly ripe to maintain structural integrity when dipping.

  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 3 bites
  • Calories: 110 kcal
  • Sugar: 8g
  • Sodium: 45mg
  • Fat: 6g
  • Saturated Fat: 2.5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 0mg
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