Description
A creamy, refreshing orange and vanilla frozen treat made with just 5 simple ingredients.
Ingredients
Scale
2 cups orange juice
1 cup heavy cream
1/2 cup granulated sugar
1 tsp vanilla extract
1 tbsp orange zest
Instructions
Step 1: Whisk orange juice and sugar until the sugar is fully dissolved.
Step 2: Stir in heavy cream, vanilla extract, and orange zest until well combined.
Step 3: Pour the mixture into popsicle molds, leaving a small space at the top for expansion.
Step 4: Insert sticks and freeze for at least 6 hours or until firm.
Step 5: Briefly dip the mold in warm water to release the popsicles easily.
Notes
Use full-fat cream for the creamiest texture; lower fat options may result in ice crystals.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 popsicle
- Calories: 120 kcal
- Sugar: 14g
- Sodium: 15mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
