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A plate of Spicy Honey-Lime Chicken garnished with cilantro and lime wedges

Spicy Honey-Lime Chicken


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  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

A zesty and sweet 30-minute chicken dish with a perfect balance of heat and citrus.


Ingredients

Scale

1.5 lbs boneless skinless chicken thighs
1/4 cup honey
2 tablespoons fresh lime juice
1 tablespoon lime zest
3 cloves garlic, minced
1 teaspoon red pepper flakes
1/2 teaspoon smoked paprika
2 tablespoons avocado oil
Fresh cilantro for garnish


Instructions

Step 1: Pat the chicken dry and season with salt and smoked paprika.
Step 2: Mix honey, lime juice, zest, garlic, and chili flakes in a small bowl.
Step 3: Heat oil in a large skillet over medium-high heat and sear chicken for 6 minutes per side.
Step 4: Pour the honey-lime mixture into the skillet during the last 3 minutes of cooking.
Step 5: Baste the chicken with the thickening sauce until it is glossy and cooked through.
Step 6: Garnish with fresh cilantro and serve immediately.

Notes

Use chicken thighs for maximum juiciness, and ensure the honey is at room temperature for easier mixing.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Pan-Searing
  • Cuisine: American-Fusion

Nutrition

  • Serving Size: 1 thigh with sauce
  • Calories: 340 kcal
  • Sugar: 16g
  • Sodium: 420mg
  • Fat: 14g
  • Saturated Fat: 3g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 28g
  • Cholesterol: 95mg
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